10 Crestway, Tarleton - GB-Preston PR4 6BE - UK
+44 (0)1494 465 166
Follow us:


    Pizza baking requires a lot of heat which can be a challenge for the extraction system.

    A quality pizza must be baked in a wood-fired pizza oven and the temperature inside the oven usually exceeds the limit of what a conventional ventilation system can handle.


    The use of an exodraft chimney fan ensures safe and efficient ventilation of your kitchen.

    An exodraft chimney fan solution allows you to manually or automatically control the chimney draught (depending on the control model) and thus control the combustion of your wood-fired pizza oven.

    The results are a better indoor climate, optimum working conditions and perfect pizzas.

    Posted by bech_morten / Posted on 04 Jan
  • Post Comments 0